We have been having a great summer at Ten Ten Tapas!
The weather has been maaahhhvelous, dahhhling, and the patio is bright but not sweltering..... not rainy either!
Chef Scott Robertson has raised the bar not only for this establishment, but in the whole area, bringing some great new dishes and larger portions to the menu.
The team at Ten Ten Tapas have had a busy summer, are 'well oiled', and settled in, so service is lightning quick and friendly....
The latest special bevvy is the 'secrect recipe' slushy mojito, with a hint of passion fruit and a generous addition of fresh mint. The drink flights have been expanded as well, with a variety of beers, wines, bourbons, and other spirits served on a sampler plank with keynotes about each. A great way to experiment with food pairing or just plain swillin'!
The music continues to enthrall at 7 pm on weekends, with Rossi on spanish style guitar every Friday, oozing out romantic nuevo flamenco. Saturdays are still the bastion of Juno award winner, Billboard recording artist Gabriel Mark Hasselbach. He starts the night cozy with classic jazz and some originals, and progresses into a truly upbeat experience. Regular guests such as Lisa Fennell, Billy Dixon, Cecile LaRoochelle, LJ Mounteney, Mimi Snider, Gunther Klaus, Olaf deShield, and more add to the lineup on any given night.
Parking is easy, in the parkade accessed alongside the 1000 Beach building, stalls are marked restaurant parking. Ten Ten is right on the seawall, about 20 feet from the parkade pedestrian exit door, so no getting wet! Be sure to make a reservation 604-689-7800.
Here are recent some clips:
Gabriel at Ten Ten Tapas 1
Gabriel at Ten Ten Tapas 2
Basin St. Blues - Gabriel at Ten Ten Tapas 3
Rossi at Ten Ten Tapas
